Book Details:
Murder and Marinara:
An Italian Kitchen Mystery (Italian Kitchen Mysteries)
New Series
Publisher: Signet (October 1, 2013)
Mass Market Paperback: 336 pages
ISBN-13: 978-0451415141
ASIN: B00BC255Y6
Synopsis
Hit whodunit writer Victoria Rienzi is getting back to her roots by working at her family’s Italian restaurant. But now in between plating pasta and pouring vino, she’ll have to find the secret ingredient in a murder….
When Victoria takes a break from penning her popular mystery series and moves back to the Jersey shore, she imagines sun, sand, and scents of fresh basil and simmering marinara sauce at the family restaurant, the Casa Lido. But her nonna’s recipes aren’t the only things getting stirred up in this Italian kitchen.
Their small town is up in arms over plans to film a new reality TV show, and when Victoria serves the show’s pushy producer his last meal, the Casa Lido staff finds itself embroiled in a murder investigation. Victoria wants to find the real killer, but there are as many suspects as tomatoes in her nonna’s garden. Now she’ll have to heat up her sleuthing skills quickly…before someone else gets a plateful of murder.
Advance Praise:
“The tastiest item on the menu with colorful characters, a sharp plot, and a fabulous Jersey setting. I enjoyed every bite.”- Jenn McKinlay, New York Times bestselling author
“Clever and intriguing…..It definitely left me hungry for more.”- Livia J. Washburn, author of the Fresh Baked Mystery series
Upcoming release:
The Wedding Soup Murder, Summer 2014
A Jersey girl born and bred, Rosie Genova left her heart at the shore, which serves as the setting for much of her work. The atmosphere of the Jersey shore is present in the details, whether it’s the smell of the sea, the sound of a Springsteen song, or the taste of a frozen custard from the boardwalk. And no summer is complete unless she has sand in her shoes.
A bookworm from the time she could sound out words, Rosie spent many happy hours in her home town library where she hid behind the stacks reading the titles she was too young to check out. She earned two degrees in English from Rutgers University, where she discovered to her delight that reading Jane Austen was actually considered homework. Though she’s always considered herself a writer, she didn’t pen her first novel until ten years ago, and she hasn’t stopped since.
Her new series, the Italian Kitchen Mysteries, is informed by her deep appreciation for good food, her pride in her heritage, and her love of classic mysteries, from Nancy Drew to Miss Marple. An English teacher by day and novelist by night, Rosie also writes women’s fiction as Rosemary DiBattista. She lives in central New Jersey with her husband, two of her three sons, and an ill-behaved fox terrier.
Social Media:
www.facebook.com/RosieGenova
Purchase Links:
Amazon B&N Book World Powell’s Books
Read my 5-star review! Be sure to follow the entire tour and enter the giveaway.
My giveaway will consist of a printed copy of the book and one of these delightful wooden spoons.How do you win? Just enter on the rafflecopter below by 9 P.M. Pacific time October 15 (U.S. residents only).
3 Comments
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Love “food” cozy mysteries. I’ve added murder and marinara To my grocery list, err I mean TBR list. Thanks for the review and giveaway chance.
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What a cute set of spoons!!! Thx 4 the chance.