Blogging Challenge January 29: My Vegetarian Journey

By Ruth on January 30, 2021 in Blogging Challenge, Challenge
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This has totally shocked me over the past few months, and I wanted to explain how this came about.

For most of my life, I was consumed with protein. I was constantly worried that my blood sugar would drop (though I had no medical conditions), and I made it a point to eat lots of protein. I wasn’t into vegetables all that much. Carbohydrates were my downfall. Not sugar, but unhealthy grains.

As I began to eat healthier, I noticed that I enjoyed vegetables and healthy carbs over the past few years, but most of the time, meat was no big deal. I enjoyed being to cook vegetarian dishes when I could. When a restaurant offered a vegetarian option, I jumped at the chance to order it!

In the middle of taking the online course with Paul Greene and Kate Austin in 2020, my body seemed to reach a plateau. I had already cut out sugar. I was eating more whole foods. I was exercising like crazy. But for a solid month, nothing happened! I wasn’t even losing inches.

One day, my weekly meal plan allowed me to do a vegetarian plan for the week. And I decided, “Why not?” I made sure that everyone else in the household had meat options, but I decided cutting out meat for a week sounded pretty great to me.

After that week, I felt so good! And guess what happened. I lost weight! Yes, my body so enjoyed this that I decided I would continue. And that is exactly what I am doing.

Now, let me explain. I am not a die-hard vegetarian. I will use chicken broth in cooking. I will eat fish. During the holidays and when it makes sense, I will eat meat. I don’t feel like I’m doing anything wrong or cheating. I had turkey and ham during the holidays. If I feel like eating meat, I will.

But here’s the crazy thing. I no longer crave meat! In fact, I no longer crave low-quality carbs (that is what I have noticed in the past month). I want vegetables, fruit (I eat more fruit than I ever have), vegetarian protein, and just an occasional dairy product here and there. I don’t even crave cheese like I once did.

Making the transition with my family was a bit of a stretch, but they see that I have stuck to it, and I continue to cook them dishes with meat. Actually, my mom eats low-carb. I eat vegetarian. My dad and daughter eat everything.

Here’s how I feel. I am at my goal weight. I have loads of energy. I am not bloated. And my body seems very happy!! So I am sticking with it. I would never have dreamed I’d become some kind of vegetarian, but I’m so glad I did! It works for me!!

About the Author

RuthView all posts by Ruth
Ruth Hill is an entertainment journalist, digital media strategist, and creative professional who believes in the power of storytelling to inspire, encourage, and connect people. With years of experience interviewing actors, filmmakers, authors, and other creative professionals, Ruth has developed a passion for discovering the stories behind the people who bring entertainment to life. Her interviews and reviews reflect her appreciation for authentic storytelling, meaningful performances, and the creative individuals working both in front of and behind the camera. Through her digital media business, Media From the Heart, Ruth works with actors, filmmakers, authors, and organizations to help them connect with audiences through social media strategy, video production, YouTube optimization, website development, and digital marketing. A Washington State native, Ruth lives in the Yelm area and is the proud mother of an adult daughter. A former music educator and lifelong creative, she continues to pursue her passion for music, writing, and the arts. At the heart of everything Ruth does is her Christian faith, which inspires her commitment to seeing the best in others,

2 Comments

  1. denise January 30, 2021 Reply

    so nice you have found a plan that works for you

  2. Lisa Taylor January 30, 2021 Reply

    I wouldn’t call myself a full vegetarian yet, but meat doesn’t interest me at all. I love my vegetables and fruit and make sure l am still having protein in other ways. I don’t enjoy meat at all. I love my instapot and l create some yummy vegetable soups especially with cauliflower and broccoli 🥦 and being summer l love my salads and fruit and it’s healthy it’s an extra bonus

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