Posts tagged with ‘Rachael Ray’

  • This Day in History August 25, 1968

    By Ruth on August 25, 2013
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    I can remember watching a few cooking shows as I grew up, but I wasn’t terribly interested in most of them.  Cable television was something I finally got following my divorce, and this particular chef’s shows was one of the first cooking programs I discovered (my mom told me about her prime time talk show, but I didn’t really know […]
  • Kiss the Cook Event (Ends 6/24) U.S.

    By Ruth on June 8, 2013
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    Kiss the Cook Event Organized by: Mom to Bed by 8 Rachael Ray is one of the top names in the cooking business, and I, for one, have bought cookware endorsed by her and been very happy.  This is the ultimate kitchen prize package, and any cook would be happy to receive something like this.  For a guaranteed kiss from […]
  • Rachael Ray Cookware Event (Ends 11/15) U.S.

    By Ruth on October 31, 2012
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    Welcome to the Give Thanks Rachael Ray Cookware Event! Hosted by Mom Blog Society and Mom to Bed by 8 Special thanks to our lovely co-hosts Capri’s Coupons, Swank Savings, and My Vegan Gluten Free Life! The stylish two-tone gradient exterior on the Rachael Ray Porcelain 10-piece set adds color and style to any kitchen. This cookware heats quickly and […]
  • Fortified Friday #5–Good Recipes!!

    By Ruth on October 23, 2010
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    Last week’s meals were great!  We have bought the Make It Fast, Cook It Slow in spite of any negative amazon reviews I read.  Don’t believe everything you hear.  The only recipe we haven’s tried yet is the Peking Pork.  The Bean Stew was fantastic–we added some ground beef to it,  and the flavor was superb!  And those rice krispies treats–they […]
  • Fortified Friday #5–Good Recipes!!

    By Ruth on October 22, 2010
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    Last week’s meals were great!  We have bought the Make It Fast, Cook It Slow in spite of any negative amazon reviews I read.  Don’t believe everything you hear.  The only recipe we haven’s tried yet is the Peking Pork.  The Bean Stew was fantastic–we added some ground beef to it,  and the flavor was superb!  And those rice krispies treats–they […]