Canyon Bakehouse Giveaway (Ends 4/4) U.S.

By Ruth on March 21, 2014 in food, giveaway, natural
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Canyon Bakehouse Giveaway Hosted by Pea of Sweetness

Sponsored by Canyon Bakehouse

Co-Hosted by Savory Savings and Deals of Sweetness

Canyon Bakehouse Giveaway

Canyon Bakehouse offer a collection of gluten-free breads, buns, and muffins that are made along the Front Range of the Rocky Mountains in their dedicated gluten-free bakehouse. Their unhurried Artisan processes and carefully chosen ingredients give each of their products the taste and texture that you and your family will love!

Canyon Bakehouse Gluten-Free breads have been specifically created to bring back the joy of real bread to those following a gluten-free diet. Canyon is passionately determined to produce delicious fresh breads that taste great and are healthy for you, because making healthy choices shouldn’t mean compromising on the quality of the foods we love!

Emilee from Pea of Sweetness has been working toward a gluten-free lifestyle to improve their health, but has found some of the transition to be challenging – particularly breads. See what their family thought in her Canyon Bakehouse Review.

Would you like to try Canyon Bakehouse breads? Two winners will each receive four products: 7-Grain, Cinnamon Raisin, Rosemary & Thyme Focaccia, and Hamburger Buns. This giveaway will run from 3/21 at 7pm – 4/4 at 11pm Central Time and is open to US residents ages 18+. All entries are optional, but completing more may increase your chances of winning! Please refer to the full terms and conditions in the Giveaway Tools.

Disclosure: Emilee from Pea of Sweetness and Deals of Sweetness received free product in exchange for an honest review. Participating bloggers are not responsible for prize fulfillment.

About the Author

RuthView all posts by Ruth
Ruth Hill is an entertainment journalist, digital media strategist, and creative professional who believes in the power of storytelling to inspire, encourage, and connect people. With years of experience interviewing actors, filmmakers, authors, and other creative professionals, Ruth has developed a passion for discovering the stories behind the people who bring entertainment to life. Her interviews and reviews reflect her appreciation for authentic storytelling, meaningful performances, and the creative individuals working both in front of and behind the camera. Through her digital media business, Media From the Heart, Ruth works with actors, filmmakers, authors, and organizations to help them connect with audiences through social media strategy, video production, YouTube optimization, website development, and digital marketing. A Washington State native, Ruth lives in the Yelm area and is the proud mother of an adult daughter. A former music educator and lifelong creative, she continues to pursue her passion for music, writing, and the arts. At the heart of everything Ruth does is her Christian faith, which inspires her commitment to seeing the best in others,

2 Comments

  1. Linda Kish March 22, 2014 Reply

    I would most like to try the cinnamon raisin bread (my favorite).

  2. Cheryl Abdelnour March 22, 2014 Reply

    I want to try all of them especially the Cinnamon Raisin bread.

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